Description
GRAPES
A selection of native red grape varieties.
PRODUCTION AREA
In the heart of the province of Chieti, between the Maiella National Park and the Adriatic Sea.
GROUND
Hilly, with medium altitude of 230 metres above sea level, prevalently clay and limestone.
PERIOD OF COMMERCIALIZATION
January/February of the year following the one of the harvest.
WINE-MAKING AND AGEING
Soft pressing and fermentation at a controlled temperature in stainless steel tanks
SENSORY CHARACTERISTICS
Cherry red with bright purple tinges. An intense fruity aroma, delicate floral notes and nuances of banana and black cherry. It is full-bodied, smooth, fresh and balanced.
FOOD AND WINE PAIRING
Cold cuts, pizza, white meat, grilled vegetables, fish soup, tripe, fresh cheese. Excellent as aperitif.
ALCOHOLIC GRADATION
12,5% alc./vol.
CLOSURES
Available either with traditional cork or BVS screw top.
SIZES
Bottles: 1.5 L / 0.75 L
Europe pack: 6 x 0.75 L
America and Asia pack: 12 x 0.75 L
